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BANH APPETIT MENU LONGFELLOW • 1233 CLAY ST • MAY 8TH • 6 PM BÁNH MI $10* El Camino croissant, pickled veggies, cilantro, cukes, bird's eye chili, mayo PORK BELLY + $1 lemongrass, ginger, garlic SHREDDED CHICKEN fresh Viet herbs, salt, pepper, lime JACKFRUIT, YUBA, BANANA BLOSSOM W fresh Viet herbs, optional crushed peanuts add side of soup to dip + $1 CANH BÄU $3 soup, clean, green, comforting opo squash, chicken stock, green onion, cilantro, shallot, white pepper CHE $4 00 dessert, refreshing, think tropical fruit cocktail jackfruit, longan, coconut, atta seed, hazelnut, grass jelly, water chestnut, tapioca

Bánh Appétit: Croissant Bánh Mì Pop-Up

Longfellow 1233 Clay St., Cincinnati

This AAPI Heritage Month pop-up, by Chef Anthony Bach and Mari Nguyen, features three croissant bánh mì options, soup, and a refreshing Vietnamese dessert at Longfellow in OTR.

Free admission